Burger King Flame Grilled Burgers Menu 2026 - Burger King Bacon King

Burger King Bacon King

The Burger King Bacon King is a large, meat-focused hamburger made with two quarter-pound flame-grilled beef patties, crispy bacon, melted American cheese, ketchup, and creamy mayonnaise on a toasted sesame seed bun.

Based on the patties’ precooked weight, the burger contains approximately one-half pound of beef. Unlike the Whopper, the Bacon King does not normally include lettuce, tomatoes, pickles, or onions. Its flavor comes mainly from flame-grilled beef, smoky bacon, melted cheese, and rich condiments.

Burger King continues to list the Bacon King among its current US. menu assets. Current restaurant menus describe it as two quarter-pound beef patties with bacon, American cheese, ketchup, and mayonnaise on a sesame seed bun.

Price

The final cost depends on the restaurant, city, ordering method, and meal size. Third-party delivery platforms may charge more than restaurant pickup.

Menu OptionEstimated U.S. Price
Bacon King$8.89
Bacon King Meal$13.39

Ingredients

ComponentMain Ingredients
Beef Patties100% beef
Patty SeasoningSalt, black pepper, cooking oil, and an anti-caking ingredient
BaconPork, water, salt, sugar, curing ingredients, and smoke flavor
American CheeseMilk, cream, cheese cultures, salt, enzymes, emulsifying salts, soy lecithin, and coloring
KetchupTomato concentrate, vinegar, sweetener, salt, onion powder, and spices
MayonnaiseSoybean oil, egg yolk, water, vinegar, sweetener, salt, and spices
Sesame Seed BunEnriched wheat flour, water, sugar, soybean oil, yeast, wheat gluten, soy lecithin, and sesame seeds

A Burger King-sourced nutrition listing identifies the principal Bacon King ingredients as quarter-pound beef patties, bacon, American cheese, ketchup, mayonnaise, and a sesame seed bun.

Allergen Information

AllergenPossible Source
EggMayonnaise
MilkAmerican cheese
Wheat and GlutenSesame seed bun
SesameSesame seeds and other bun ingredients
SoyMayonnaise, soybean oil, cheese, soy lecithin, and bun
SulfitesMay occur in supplied ingredients
Shared EquipmentGrills, counters, utensils, and preparation surfaces
Cross-ContactOther foods prepared in the same restaurant kitchen

Published Burger King-sourced allergen information identifies egg, gluten, milk, sesame, soy, sulfites, and wheat in the Bacon King. Fish, mustard, peanuts, shellfish, and tree nuts are not listed as direct allergens in that published formulation.

Nutrition Facts

NutrientAmount
Serving Size1 burger
CaloriesApproximately 1,200–1,313
Total FatApproximately 81–93 g
Saturated FatApproximately 32–39 g
Trans Fat1.9 g
Cholesterol280 mg
SodiumApproximately 2,270–2,866 mg
Total CarbohydratesApproximately 52–55 g
Dietary Fiber2 g
Total SugarsApproximately 11–14 g
ProteinApproximately 66–70 g

Removing mayonnaise can reduce some calories and fat. Ordering fewer cheese slices or less bacon can also lower the total. Adding extra bacon, cheese, sauces, or another patty increases calories, fat, sodium, and protein.

Why You Should Try Burger King Bacon King

The Bacon King is suitable for customers who want a large Burger King hamburger with a strong beef, bacon, and cheese flavor.

The two flame-grilled patties provide a smoky and savory base. Crispy bacon adds saltiness and texture, while melted American cheese makes the burger richer and creamier. Ketchup contributes sweetness, and mayonnaise provides a smooth finish.

Unlike the Whopper, the Bacon King focuses on meat and cheese rather than fresh vegetable toppings. This makes it a suitable option for customers who prefer a straightforward bacon cheeseburger without lettuce, tomatoes, pickles, or onions.

The burger also provides approximately 66 to 70 grams of protein, depending on the published formulation. However, it is a large, calorie-dense sandwich with substantial amounts of fat and sodium.

How to Order from the Official Burger King U.S. Website

Visit the official website

Select or enter your nearest Burger King location to view local availability and pricing. Choose pickup or delivery, add the burger to your order and select any available customizations. You can then review the order and complete payment through the Burger King website or BK® App.

Tips for Enjoying Burger King Bacon King

1: Eat the burger soon after pickup so the cheese remains melted and the bacon stays crisp.
2: Request light mayonnaise when you want a less rich sandwich.
3: Add pickles or onions for more acidity and crunch.
4: Add lettuce and tomatoes when you want a fresher texture.
5: Select water or a zero-sugar beverage to avoid adding regular soda calories.
6: Choose a small side because the two-patty burger is already filling.
7: Check the BK app for Royal Perks offers before placing the order.

FAQs

Current published figures range from approximately 1,200 to 1,313 calories. A detailed Burger King-sourced nutrition listing reports 1,313 calories and 70 grams of protein. Restaurant menus may display a lower total because of recipe or database differences.

The Bacon King includes two quarter-pound flame-grilled beef patties, crispy bacon, melted American cheese, ketchup, and creamy mayonnaise on a toasted sesame seed bun.

No. Lettuce, tomatoes, pickles, and onions are not normally included in the standard Bacon King recipe. Customers may be able to add vegetables through the Burger King website, BK App, restaurant counter, or drive-thru.

Conclusion

The Burger King Bacon King combines two quarter-pound flame-grilled beef patties with crispy bacon, melted American cheese, ketchup, and mayonnaise on a toasted sesame seed bun.

Current published calorie totals range from approximately 1,200 to 1,313 calories. The detailed published formulation provides about 70 grams of protein but is also high in total fat, saturated fat, cholesterol, and sodium.

Disclaimer: Prices, recipes, nutrition values, allergens, meal sizes, and availability may change and vary by restaurant. This website is not affiliated with, sponsored by, or endorsed by Burger King Company LLC. Burger King® and Bacon King® are trademarks belonging to their respective owner.

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