Burger King Big Fish Sandwich
The Burger King Big Fish Sandwich features a crispy panko-breaded white Alaskan pollock fillet.
It is topped with sweet tartar sauce, fresh lettuce and crunchy pickles.
The fish and toppings are served together on a soft, toasted potato bun.
It provides a mild seafood alternative to Burger King’s beef and chicken sandwiches.
Big Fish Sandwich Price
The final price depends on the restaurant, city, taxes and ordering method. Delivery platforms may charge more than Burger King’s pickup or in-restaurant menu. Always select your local restaurant on the official website or app to see its current price.
| Menu Option | Estimated Price |
|---|---|
| Big Fish | $5.99 |
Big Fish Sandwich Ingredients
| Component | Main Ingredients |
| Fish Fillet | White Alaskan pollock, water and seasonings |
| Panko Breading | Wheat flour, breadcrumbs, starch, salt, spices and leavening ingredients |
| Potato Bun | Enriched wheat flour, potato ingredients, water, yeast, sugar, oil and salt |
| Tartar Sauce | Mayonnaise-style base, pickle relish, vinegar, sweetener and seasonings |
| Lettuce | Fresh lettuce |
| Pickles | Cucumbers, vinegar, water, salt and seasonings |
| Cooking Oil | Vegetable oil used to fry the breaded fish |
Allergen Information
| Allergen | Possible Source |
| Fish | Alaskan pollock fillet |
| Egg | Tartar sauce |
| Wheat | Fish breading and sandwich bun |
| Gluten | Wheat flour in the breading and bun |
| Soy | Sauce, bun ingredients or cooking oil |
| Milk | Certain breading, bun or sauce ingredients |
| Sesame | Bun ingredients may include sesame or sesame flour |
| Shared-Fryer Allergens | Cross-contact may occur during frying and preparation |
Available Big Fish allergen listings identify fish, egg, milk, soy and wheat, with some current menu guides also identifying sesame. Because recipes and suppliers can vary, customers with serious allergies should confirm the current formulation through Burger King’s Nutrition Explorer.
Big Fish Sandwich Nutrition Facts
| Nutrition | Approximate Amount |
| Serving Size | 1 sandwich |
| Calories | 570 |
| Total Fat | 30 g |
| Saturated Fat | 5 g |
| Trans Fat | 0.3 g |
| Cholesterol | 50 mg |
| Sodium | 1,270 mg |
| Total Carbohydrates | 58 g |
| Dietary Fiber | 3.2 g |
| Total Sugars | 8.1 g |
| Protein | 19.2 g |
Removing or reducing the tartar sauce may lower the sandwich’s calories and fat. Adding extra sauce will increase its calories, sodium and fat.
Why You Should Try Burger King Big Fish Sandwich
The Big Fish Sandwich provides a seafood alternative for customers who prefer fish over a flame-grilled beef burger or breaded chicken sandwich.
Its panko coating creates a crisp exterior, while the Alaskan pollock has a mild and flaky texture. The tartar sauce contributes creaminess and sweetness.
Lettuce provides freshness, while the pickles add acidity and crunch. These toppings help balance the richness of the fried fish and sauce.
The sandwich also provides approximately 19 grams of protein while remaining under 600 calories. However, it contains a relatively high amount of sodium, so the rest of the day’s food choices may need to be considered.
How to Order from the Official Burger King U.S. Website
Visit the official website
Select or enter your nearest Burger King location to view local availability and pricing. Choose pickup or delivery, add the burger to your order and select any available customizations. You can then review the order and complete payment through the Burger King website or BK® App.
Tips for Enjoying Burger King Big Fish Sandwich
1: Eat the sandwich soon after pickup so the panko breading remains crispy.
2: Request tartar sauce on the side to control the amount used.
3: Ask for extra pickles when you prefer more acidity and crunch.
4: Choose light tartar sauce to reduce some calories and fat.
5: Choose water or a zero-sugar drink to reduce the total meal calories.
6: Select a smaller side when you want a lighter complete meal.
7: Check the BK app for Royal Perks offers before placing the order.
FAQs
Conclusion
The Big Fish combines crispy Alaskan pollock with tartar sauce, lettuce and pickles on a toasted potato bun.
One standard sandwich contains approximately 570 calories and provides around 19 grams of protein.
Its mild fish, crunchy breading and tangy toppings make it an alternative to beef and chicken sandwiches.
Check Burger King’s official website or mobile app for current local prices, ingredients and availability.
Disclaimer: This website provides general menu, price, ingredient and nutrition information. It is not affiliated with, sponsored by or endorsed by Burger King Corporation. Burger King®, BK® and related product names are trademarks belonging to their respective owners.
